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20 Minute Mini Baked Chicken Tacos: Easy & Delicious Family Favorite

20 Minute Mini Baked Chicken Tacos

These 20 Minute Mini Baked Chicken Tacos are an easy and delicious dish that the whole family will love.

Ingredients

Scale
  • 1 pound cooked shredded chicken
  • 1 packet taco seasoning
  • 12 mini taco shells
  • 1 cup shredded cheese
  • 1 cup diced tomatoes
  • 1/2 cup chopped lettuce
  • 1/2 cup sour cream

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix the shredded chicken with taco seasoning.
  3. Fill each mini taco shell with the chicken mixture and top with cheese.
  4. Place the filled taco shells on a baking sheet and bake for 10 minutes.
  5. Remove from the oven, add tomatoes and lettuce on top.
  6. Serve with sour cream.

Notes

  • For a spicier kick, add jalapeños to the mixture.
  • Great for meal prep; make a double batch!

Nutrition

Keywords: mini baked tacos, chicken tacos, easy tacos, family favorite