Baby Cottage Cheese Egg Bites with Turkey Bacon: Easy and Delicious
These Baby Cottage Cheese Egg Bites with Turkey Bacon are a delicious and nutritious option for your little one.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 large eggs
- 1 cup cottage cheese
- 1/2 cup turkey bacon, cooked and chopped
- 1/2 cup shredded cheese
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, whisk together the eggs and cottage cheese until well combined.
- Add in the cooked turkey bacon, shredded cheese, salt, pepper, and garlic powder. Stir to combine.
- Grease a muffin tin with non-stick spray.
- Pour the mixture evenly into the muffin tin cups.
- Bake for 20-25 minutes or until the egg bites are set and lightly golden on top.
- Let them cool slightly before removing from the muffin tin and serving.
Notes
- These egg bites can be stored in the refrigerator for up to 5 days.
- You can customize them by adding your favorite vegetables or different types of cheese.
Nutrition
- Serving Size: 1 egg bite
- Calories: 70
- Sugar: 1 g
- Sodium: 250 mg
- Fat: 4 g
- Saturated Fat: 2 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 6 g
- Cholesterol: 150 mg
Keywords: Baby Cottage Cheese Egg Bites, Egg Bites, Turkey Bacon, Baby Food, Healthy Snacks