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Baked Garlic Parmesan Chicken and Potatoes: Easy Family Delight

Baked Garlic Parmesan Chicken and Potatoes

A simple and delicious family recipe featuring baked garlic Parmesan chicken paired with tender potatoes.

Ingredients

Scale
  • 4 chicken breasts
  • 1 pound baby potatoes
  • 3 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, mix olive oil, minced garlic, salt, pepper, Parmesan cheese, and Italian seasoning.
  3. Add chicken breasts and baby potatoes to the bowl and toss until evenly coated.
  4. Spread the chicken and potatoes on a baking sheet.
  5. Bake for 25-30 minutes until chicken is cooked through and potatoes are tender.
  6. Serve hot and enjoy!

Notes

  • For extra flavor, marinate the chicken for a few hours before baking.
  • You can substitute the baby potatoes with any other preferred type of potatoes.

Nutrition

Keywords: Baked Garlic Parmesan Chicken and Potatoes, easy family recipe, chicken recipe, potato recipe