Bang Bang Chicken: Easy, Indulgent Recipe for Homemade Flavor
A delicious and easy recipe for Bang Bang Chicken that brings homemade flavor to your table.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
- 1 pound chicken breast
- 1/2 cup mayonnaise
- 2 tablespoons sriracha sauce
- 1 tablespoon honey
- 1 teaspoon rice vinegar
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- Cook the chicken breast until fully cooked and shred it.
- In a bowl, mix the mayonnaise, sriracha, honey, rice vinegar, garlic powder, and salt until smooth.
- Toss the shredded chicken in the sauce until well coated.
- Serve over rice or in wraps.
Notes
- Adjust the spiciness by varying the amount of sriracha.
- Add chopped green onions for garnish.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Bang Bang Chicken