Batty Brownies: Indulgent Treats for Chocolate Lovers Everywhere
Indulge in rich, fudgy brownies that are sure to satisfy any chocolate craving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 brownies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 1 cup butter
- 2 cups sugar
- 4 eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Melt the butter and mix with sugar until creamy.
- Add the eggs one at a time, followed by the vanilla extract.
- In a separate bowl, combine flour, cocoa powder, and salt.
- Gradually mix the dry ingredients into the wet mixture.
- Fold in the chocolate chips.
- Pour the batter into a greased baking pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
Notes
- For extra fudginess, do not overbake.
- Can be served warm with ice cream.
Nutrition
- Serving Size: 1 brownie
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Batty Brownies, chocolate brownies, indulgent treats