Best Homemade Chili: Hearty Comfort with Turkey Bacon & Beef
A delicious and hearty chili recipe featuring turkey bacon and beef, perfect for comforting meals.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 pound ground beef
- 4 slices turkey bacon
- 1 large onion, diced
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 can kidney beans
- 1 tablespoon chili powder
- 1 teaspoon cumin
- Salt to taste
- 1 cup beef broth
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and set aside.
- In the same pot, add ground beef and cook until browned. Drain excess fat.
- Add diced onion and minced garlic, sauté until translucent.
- Stir in diced tomatoes, kidney beans, chili powder, cumin, salt, and beef broth.
- Bring to a simmer, cover, and cook for 30 minutes.
- Chop the cooked turkey bacon and add it back to the pot, mixing well.
- Serve hot, garnished with your favorite toppings.
Notes
- Feel free to add more spices for an extra kick.
- Top with cheese or sour cream for added flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Best Homemade Chili, Turkey Bacon, Beef Chili, Comfort Food