Best Monster Cookies Recipe: Indulgent Treats for All Occasions
A delightful blend of flavors and textures makes these Monster Cookies a favorite for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup butter, softened
- 1 cup brown sugar
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups rolled oats
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup M&Ms
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar.
- Add the eggs and vanilla extract, and mix until combined.
- In another bowl, combine the rolled oats, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing well.
- Fold in the chocolate chips and M&Ms.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until golden brown.
- Let cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- For chewier cookies, try chilling the dough for an hour before baking.
- Feel free to substitute with your favorite mix-ins!
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Best Monster Cookies