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Brown Butter Brown Sugar Maple Glazed Cookies: The Best Indulgent Treat

Brown Butter Brown Sugar Maple Glazed Cookies
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These cookies are rich, indulgent, and bursting with flavor, thanks to the combination of brown butter and brown sugar, topped with a delightful maple glaze.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup maple syrup

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a saucepan, melt the butter over medium heat until it turns brown.
  3. In a bowl, whisk together the brown sugar and eggs until smooth.
  4. Add in the vanilla extract and brown butter, mixing well.
  5. In another bowl, combine the flour, baking soda, and salt.
  6. Gradually mix the dry ingredients into the wet ingredients.
  7. Fold in the maple syrup.
  8. Drop spoonfuls of dough onto a baking sheet.
  9. Bake for 10-12 minutes, or until edges are golden.
  10. Allow to cool before drizzling with additional maple syrup if desired.

Notes

  • For extra flavor, consider adding chopped nuts or chocolate chips to the cookie dough.
  • Allow the cookies to cool completely before glazing for best results.

Nutrition

Keywords: Brown Butter, Brown Sugar, Maple Glazed Cookies

Find it online: https://www.familyfeastguide.com/brown-butter-brown-sugar-maple-glazed-cookies-the-best-indulgent-treat/