Brown Sugar Overnight Oats: The Best Start to Your Day
Start your day off right with these delicious Brown Sugar Overnight Oats.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 8 hours 10 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 1 cup rolled oats
- 2 cups milk (any kind)
- 2 tablespoons brown sugar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/2 cup yogurt (optional)
- 1/4 cup chopped nuts or fruits (optional)
- In a mixing bowl, combine oats, milk, brown sugar, vanilla extract, salt, and cinnamon.
- If using, stir in yogurt.
- Cover and refrigerate overnight.
- In the morning, stir and add toppings if desired.
Notes
- For a creamier texture, use whole milk or add more yogurt.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 10g
- Cholesterol: 5mg
Keywords: Brown Sugar Overnight Oats