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Butterfly Pea Flower Matcha Lemonade: The Best Refreshing Drink

Butterfly Pea Flower Matcha Lemonade

A refreshing drink that combines the vibrant colors of butterfly pea flower and the earthy tones of matcha.

Ingredients

Scale
  • 1 cup butterfly pea flower tea
  • 1 tablespoon matcha powder
  • 2 tablespoons honey or sweetener of choice
  • 1 cup lemonade
  • 1 cup water
  • ice as needed

Instructions

  1. Prepare the butterfly pea flower tea by steeping the flowers in hot water.
  2. In a bowl, whisk together the matcha powder with a small amount of water until smooth.
  3. In a pitcher, combine the butterfly pea flower tea, matcha mixture, honey, and lemonade.
  4. Add water to dilute to your preferred taste.
  5. Serve over ice and enjoy!

Notes

  • For a sweeter drink, adjust the amount of honey.
  • Can be made in advance and stored in the fridge.

Nutrition

Keywords: Butterfly Pea Flower Matcha Lemonade, refreshing drink, matcha recipes