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Cheddar Herb Savory Irish Soda Bread: Easy & Irresistible Recipe

Cheddar Herb Savory Irish Soda Bread

Delicious and easy-to-make Cheddar Herb Savory Irish Soda Bread that brings a comforting taste to your table.

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 cup shredded cheddar cheese
  • 1/4 cup fresh herbs (e.g., chives, parsley)
  • 1 3/4 cups buttermilk

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, whisk together the flour, baking soda, salt, and sugar.
  3. Add the shredded cheddar and herbs, mixing to combine.
  4. Make a well in the center and pour in the buttermilk.
  5. Stir until a dough forms, then knead gently on a floured surface.
  6. Shape the dough into a round loaf and place on a baking sheet.
  7. Bake for 30-35 minutes or until golden and sounds hollow when tapped.
  8. Let cool before slicing.

Notes

  • For extra flavor, use aged cheddar.
  • Can add spices like garlic powder or onion powder for more taste.

Nutrition

Keywords: Cheddar, Herb, Irish Soda Bread, Baking, Easy Recipes