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Cheesy Garlic Scalloped Potatoes: The Best Comfort Food Recipe

Cheesy Garlic Scalloped Potatoes
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This Cheesy Garlic Scalloped Potatoes recipe is the ultimate comfort food that combines creamy cheese, tender potatoes, and a hint of garlic for a delicious side dish.

Ingredients

Scale
  • 4 cups thinly sliced potatoes
  • 2 cups shredded cheddar cheese
  • 1 cup heavy cream
  • 3 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon paprika

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the heavy cream, garlic, salt, pepper, and paprika.
  3. Layer half of the sliced potatoes in a baking dish.
  4. Pour half of the cream mixture over the potatoes.
  5. Sprinkle half of the cheese.
  6. Repeat the layers with the remaining potatoes, cream mixture, and cheese.
  7. Cover with aluminum foil and bake for 45 minutes.
  8. Remove the foil and bake for an additional 15 minutes until the cheese is golden and bubbly.
  9. Let it cool for a few minutes before serving.

Notes

  • For extra flavor, consider adding fresh herbs such as thyme or rosemary.
  • Experiment with different types of cheese to suit your taste.

Nutrition

Keywords: Cheesy Garlic Scalloped Potatoes, Comfort food, Potato recipes

Find it online: https://www.familyfeastguide.com/cheesy-garlic-scalloped-potatoes-the-best-comfort-food-recipe/