Cheesy Ham and Cheese Sticks Made with Chicken Ham and Turkey Bacon

Introduction to Cheesy Ham and Cheese Sticks

When life gets busy, and your schedule doesn’t leave much room for elaborate meals, Cheesy Ham and Cheese Sticks become an absolute lifesaver. These delightful snacks are not only incredibly easy to whip up, but they’re also packed with flavor, making them perfect for young professionals who are looking to maintain a healthy and satisfying diet without sacrificing taste.

So, why should these cheesy wonders be on your radar? For starters, they can effortlessly fit into a whirlwind of activities—whether you’re rushing to meet a deadline, heading to the gym, or preparing for a cozy movie night at home. As you take a bite into that golden, crispy crust enveloping a gooey, cheesy center with chunks of succulent chicken ham, you’ll feel a wave of comfort and satisfaction wash over you. Plus, they can be enjoyed warm or at room temperature, which makes them ideal for those on-the-go moments.

Why Cheesy Ham and Cheese Sticks are Perfect for Young Professionals

These Cheesy Ham and Cheese Sticks strike the perfect balance between convenience and nutrition. Here are a few reasons why they make an excellent choice:

• Quick Prep Time: With minimal ingredients like dough, cheese, and chicken ham, these sticks can be ready in about 30 minutes, allowing you to fuel up fast without compromising on quality.

• Versatility: You can customize them according to your taste preferences. Add a sprinkle of herbs or your favorite spices for a personal touch or swap out chicken ham for turkey for a lighter option.

• Batch Cooking: Make a large batch over the weekend and freeze them. When the weekday rush hits, just pop them in the oven for a quick warm-up!

Looking to elevate your snacking game further? You might want to check out resources from Nutrition.gov for more tips on healthy snacking that fits your busy lifestyle.

A little preparation goes a long way. So why not give these Cheesy Ham and Cheese Sticks a try? They could become your new favorite go-to indulgence that packs a nutritional punch!

Ingredients for Cheesy Ham and Cheese Sticks

Creating the perfect Cheesy Ham and Cheese Sticks is all about having the right ingredients on hand. They elevate your snacking game and promise a burst of flavor in every bite. To get started, let’s gather what you need:

• Cheese: Choose your favorite types—Mozzarella and Cheddar blend beautifully for that gooey texture.

• Chicken Ham: Opt for a good quality chicken ham for a savory punch that pairs perfectly with cheese.

• Turkey Bacon: Add some crispy turkey bacon for an extra layer of flavor. It’s a great alternative that still provides that satisfying crunch.

• Flour: You’ll need all-purpose flour to form the sticks.

• Eggs: 2 or 3 large eggs for breading, ensuring that each stick is coated evenly.

• Bread Crumbs: You can choose either regular or panko breadcrumbs for that delightful crunch.

• Seasonings: Don’t forget salt, pepper, and a dash of garlic powder to enhance the overall flavor.

These ingredients combine seamlessly to create mouthwatering Cheesy Ham and Cheese Sticks. With a splash of creativity, you can adapt this recipe to fit your taste. For more inspiration, check out these delicious cheese-filled snacks here. Happy cooking!

Preparing Cheesy Ham and Cheese Sticks

Who doesn’t love the combination of gooey cheese and savory meats? Cheesy Ham and Cheese Sticks are perfect for snacking, entertaining, or even as a fun meal option. Here’s your go-to guide on how to prepare these indulgent treats, complete with easy-to-follow instructions and tips to ensure your cheese sticks come out golden and delicious.

Gather Your Ingredients

Before you jump into the cooking process, it’s essential to have all your ingredients ready. Here’s what you’ll need:

• 1 cup all-purpose flour
• 1 cup mozzarella cheese (shredded)
• ½ cup finely chopped chicken ham
• ½ cup turkey bacon (cooked and crumbled)
• 1 teaspoon baking powder
• 1 teaspoon garlic powder
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 large egg
• ¼ cup milk
• Cooking spray or oil for greasing the baking sheet

Having everything at your fingertips will make the preparation much smoother. Plus, it’s always a good idea to double-check your pantry before shopping! For additional tips on ingredient selection, you can check out resources like Bon Appétit.

Mix the Dry Ingredients

In a large mixing bowl, combine your dry ingredients. Toss together the flour, baking powder, garlic powder, salt, and pepper. Make sure to blend them well; this step ensures that every bite carries the same wonderful flavor. Use a whisk or a fork to aerate the mixture a bit, which helps create a lighter texture in your cheesy ham and cheese sticks.

Whisk the Wet Ingredients

In a separate bowl, it’s time to whisk together the wet ingredients. Crack an egg into the bowl and beat it until it’s a pale yellow, then add in the milk and whisk for another minute. The goal here is to create a smooth batter that will bind all your ingredients together.

Speaking of eggs, did you know they can add a robust source of protein to your dishes? According to the American Egg Board, eggs are not only versatile; they also help improve the flavor and texture of baked goods.

Combine Everything Into Dough

Now comes the exciting part! Gradually mix the dry ingredients into the wet mixture, using a wooden spoon or spatula to fold it all together. As you combine, gently add in the shredded mozzarella cheese, chopped chicken ham, and turkey bacon. Don’t worry if the dough seems a bit sticky; it should hold together without being overly wet. This is where those flavors really start to meld!

Shape and Coat the Cheese Sticks

Once your dough is combined, it’s time to shape it. Dust your countertop lightly with flour and turn the dough out. With your hands, divide it into equal portions (around 12 pieces) and roll each piece into a stick or log shape. If you want extra crunch, dip each stick in some breadcrumbs before placing them on a greased baking sheet. This will give your cheesy ham and cheese sticks a delightful crunch on the outside while keeping the interior ooey and gooey.

Bake to Perfection

Preheat your oven to 375°F (190°C). Once it’s heated, pop your baking sheet into the oven and let the cheesy ham and cheese sticks bake for about 15-20 minutes, or until they’re golden brown and bubbly. The smell wafting through your kitchen will be enough to make anyone eager to try them!

As they bake, consider pairing these delicious sticks with a side of marinara sauce or ranch for dipping. They can serve as a great appetizer or even a light main course!

In just a few easy steps, you’ll have cheesy ham and cheese sticks that are sure to impress your friends or simply satisfy your own snack cravings. Happy cooking!

Variations on Cheesy Ham and Cheese Sticks

Spicy Cheesy Chicken Ham Sticks

If you’re craving a little kick with your Cheesy Ham and Cheese Sticks, try this spicy twist! Begin by adding some finely chopped jalapeños or a dash of hot sauce to your cheese mixture. This brings a fiery flavor that pairs wonderfully with the savory notes of chicken ham. Additionally, consider sprinkling some cayenne pepper or smoked paprika on the outside for extra depth. Want to balance the heat? Serve these sticks with a cool ranch or avocado dip; the contrast will make the flavors pop! For more variations on spicy recipes, check out resources like Chili Pepper Madness for inspiration.

Mozzarella Twist on Cheese Sticks

For a delightful spin, how about a Cheesy Ham and Cheese Sticks version featuring ooey-gooey mozzarella? Swap out your regular cheese blend for shredded mozzarella mixed with Italian herbs. This gives a delightful stretchy quality that makes every bite an experience! You could even coat the sticks in Italian breadcrumbs for a crispy finish that’ll surely impress your friends. Pair these cheesy delights with marinara sauce for dipping, and you’ll have everyone asking for seconds. If you want to elevate your dipping game, consider making a homemade marinara or trying a store-bought option from quality brands like Rao’s Homemade.

Each of these variations highlights how versatile cheesy sticks can be while satisfying different taste cravings. You can easily mix and match these ideas, turning your Cheesy Ham and Cheese Sticks into an unforgettable feast. Whether hosting a casual get-together or simply indulging in a movie night at home, these variations will undoubtedly become favorites. Happy cooking!

Cooking Tips and Notes for Cheesy Ham and Cheese Sticks

Creating delicious Cheesy Ham and Cheese Sticks is not just about following a recipe; it’s about elevating your cooking game. Here are some helpful tips to ensure your sticks are a hit!

Choose Quality Ingredients

Start with high-quality Chicken Ham and cheeses that melt well. Mozzarella adds gooeyness, while cheddar provides a sharp flavor. Opting for fresh over processed will elevate your dish immensely.

Perfecting Your Technique

• Don’t Overcrowd the Pan: This ensures even cooking and that all sides get crispy.
• Experiment with Dipping Sauces: Try pairing them with honey mustard or a classic marinara sauce for a delightful twist.

Storage and Reheating

If you have leftovers, store them in an airtight container in the fridge. To reheat, place them in an oven rather than a microwave to maintain that perfect crispiness.

Don’t hesitate to experiment! The next time you whip up Cheesy Ham and Cheese Sticks, consider adding herbs or spices to the mix. For alternative ideas, you might find inspiration from Serious Eats for similar cheesy appetizers. Happy cooking!

Serving Suggestions for Cheesy Ham and Cheese Sticks

When it comes to enjoying your Cheesy Ham and Cheese Sticks, the serving possibilities are as delicious as they are versatile. Here are some friendly suggestions to elevate your snacking experience:

Perfect Pairings

1. Dipping Sauces: Serve these sticks with a variety of dips, such as a homemade ranch or tangy honey mustard. A zesty guacamole can also bring a delightful twist.

2. Fresh Veggies: Complement the richness of the Cheesy Ham and Cheese Sticks with a side of crisp cucumber slices or sweet bell pepper strips to balance out the flavors.

3. Light Salads: You might want to whip up a simple green salad. A mix of arugula, cherry tomatoes, and a light vinaigrette will pair nicely while adding brightness to your plate.

Meal Ideas

• Serve them as an appetizer at game day gatherings, paired with a refreshing fruit punch or lemonade.
• Incorporate these sticks into a picnic spread — they’re easy to pack and sure to impress!

With these serving suggestions, your Cheesy Ham and Cheese Sticks will not only satisfy your hunger but also bring fun and creativity to your table. Happy snacking!

Time Breakdown for Making Cheesy Ham and Cheese Sticks

Preparation Time

Getting things started takes only about 15 minutes. During this time, you’ll gather your ingredients, chop up your chicken ham, and prepare your cheese sticks. It’s a great chance to channel your inner chef and get creative! Look for the best cheese varieties to elevate that flavor; mozzarella is a classic choice, but sharp cheddar can add some exciting zest.

Baking Time

Once everything is prepped, you’ll pop those cheesy ham and cheese sticks in the oven for 20 minutes. This is the perfect window to tidy up or brainstorm your next culinary adventure.

Total Time

Combining both prep and baking, you’re looking at a total of 35 minutes from start to finish. That means in less than half an hour, you can enjoy delicious, homemade cheesy ham and cheese sticks! Perfect for a snack or a game night treat.

For further cooking tips and innovative recipes, check out resources like Serious Eats or Food Network to inspire your next meal!

Nutritional Facts for Cheesy Ham and Cheese Sticks

Calories per Stick

When you indulge in these delicious Cheesy Ham and Cheese Sticks, you’re looking at approximately 150 calories per stick. Perfect for a snack or a light meal, these sticks satisfy your cravings without overwhelming your calorie intake.

Key Nutrients

These delectable bites not only offer great flavor but also pack a nutrient punch. With a good source of protein from the chicken ham and cheese, they are ideal for fueling your busy lifestyle. Here are some of the key nutrients:

• Protein: Approximately 8 grams, great for muscle repair and keeping you satiated.
• Calcium: A vital mineral found in cheese, it supports bone health.
• Sodium: While tasty, watch your intake, as processed meats may have higher sodium levels.

For more tips on balancing your diet, check out websites like Healthline or WebMD. Enjoy your cheesy delights with a side of health awareness!

FAQs about Cheesy Ham and Cheese Sticks

Can I use different cheeses?

Absolutely! One of the best parts about making Cheesy Ham and Cheese Sticks is the flexibility to experiment with various cheeses. While a classic choice is cheddar for its sharp flavor and meltability, consider trying:

• Mozzarella for that gooey stretch.
• Pepper Jack for a spicy kick.
• Gouda for a creamy, rich taste.

Feel free to mix and match based on your preferences or what you have at home. For a deeper dive into cheese choices, check out resources from Serious Eats.

How do I store leftovers?

If you’re lucky enough to have leftovers from your Cheesy Ham and Cheese Sticks (which is often a rare occurrence!), storing them properly can keep them tasting delicious. Here’s how:

• Refrigerate: Place the sticks in an airtight container and pop them in the fridge. They’ll be good for about 3-4 days.
• Freeze: For longer storage, wrap them in plastic wrap and place them in a freezer-safe bag. They should keep well for up to 2-3 months.

To enjoy them again, simply reheat in the oven or air fryer to restore that crispy texture.

What are the best dipping sauces?

Dipping sauces can elevate your Cheesy Ham and Cheese Sticks experience. Here are some top picks:

• Honey Mustard: The sweet and tangy flavor perfectly complements the savory sticks.
• Ranch Dressing: Always a favorite, it’s creamy and herbaceous.
• Ketchup: A classic choice that never disappoints.

If you’re feeling adventurous, why not whip up some homemade dips? Check out Minimalist Baker for easy sauce recipes. Remember, dipping and enjoying should be as fun as making these sticks!

Conclusion on Cheesy Ham and Cheese Sticks

In wrapping up our culinary adventure with Cheesy Ham and Cheese Sticks, it’s clear that this dish is more than just a snack—it’s an experience. Perfect for gatherings or a midnight craving, these sticks combine the delightful creaminess of cheese with the savory goodness of Chicken Ham. For a health-conscious twist, consider swapping regular cheese for low-fat options.

Whether for game day or casual movie nights, these cheesy sticks never disappoint. So why not give them a try? Pair them with a zesty dipping sauce or a fresh salad for a delightful balance. Happy cooking!

For more delicious snack ideas, check out EatingWell or Food Network.

Cheesy Ham and Cheese Sticks Made with Chicken Ham and Turkey Bacon

Print Recipe

Deliciously cheesy and savory, these ham and cheese sticks are perfect for a snack or appetizer. Made with chicken ham and turkey bacon, they offer a delightful combination of flavors.

• Author: Souzan
• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Total Time: 35 minutes
• Yield: 4 servings 1x
• Category: Appetizers
• Method: Baking
• Cuisine: American
• Diet: Gluten-free

Ingredients

Scale 1x2x3x

• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup diced chicken ham
• 1/2 cup diced turkey bacon
• 1 egg
• 1 cup breadcrumbs
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix together the cheddar cheese, mozzarella cheese, chicken ham, and turkey bacon.
3. In another bowl, beat the egg and then add it to the cheese mixture. Stir until well combined.
4. In a separate plate, combine the breadcrumbs, garlic powder, onion powder, salt, and pepper.
5. Form the cheese mixture into sticks and roll them in the breadcrumb mixture.
6. Place the sticks on a baking sheet lined with parchment paper.
7. Bake for 15-20 minutes or until golden brown.
8. Let cool slightly before serving.

Notes

• These cheesy ham and cheese sticks can be served with a dipping sauce of your choice.
• Feel free to experiment with different types of cheese.

Nutrition

• Serving Size: 2 sticks
• Calories: 300
• Sugar: 1g
• Sodium: 600mg
• Fat: 20g
• Saturated Fat: 10g
• Unsaturated Fat: 8g
• Trans Fat: 0g
• Carbohydrates: 25g
• Fiber: 2g
• Protein: 15g
• Cholesterol: 80mg

Keywords: Cheesy Ham and Cheese Sticks