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Cheesy Taco Breadsticks: Easy Recipe for a Family Favorite

Cheesy Taco Breadsticks

These delicious Cheesy Taco Breadsticks are an easy and satisfying dish the whole family will love!

Ingredients

Scale
  • 1 pound ground beef
  • 1 packet taco seasoning
  • 2 cups shredded cheese
  • 1 can dough (crescent roll)
  • 1/4 cup chopped green onions

Instructions

  1. Preheat your oven to 375°F.
  2. In a skillet, brown the ground beef and drain excess fat.
  3. Add taco seasoning and water to the meat, then simmer for 5 minutes.
  4. Roll out the crescent dough and cut into strips.
  5. Place a spoonful of the meat mixture onto each strip, top with cheese and onions, and roll them up.
  6. Place on a baking sheet and bake for 12-15 minutes or until golden brown.
  7. Serve warm with salsa or dipping sauce.

Notes

  • For extra flavor, add jalapeños to the filling.
  • These breadsticks are best served fresh from the oven.

Nutrition

Keywords: Cheesy Taco Breadsticks, Easy Recipe, Family Favorite