Chicken Alfredo Flatbread: Easy Recipe with Turkey Bacon Delight
Enjoy a delicious Chicken Alfredo Flatbread topped with crispy turkey bacon and a creamy, cheesy sauce.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 flatbread
- 1 cup cooked chicken, shredded
- 1/2 cup Alfredo sauce
- 1/2 cup mozzarella cheese, shredded
- 1/4 cup turkey bacon, cooked and crumbled
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat your oven to 400°F (200°C).
- Spread the Alfredo sauce evenly over the flatbread.
- Top with shredded chicken, mozzarella cheese, and crumbled turkey bacon.
- Bake in the oven for 10-12 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and garnish with fresh parsley before slicing and serving.
Notes
- For a spicy kick, add red pepper flakes.
- Feel free to substitute grilled vegetables for chicken if desired.
Nutrition
- Serving Size: 1 flatbread
- Calories: 500
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 70mg
Keywords: Chicken Alfredo Flatbread, Easy Recipe, Turkey Bacon