Chicken and Dumplings: The Easy Comfort Food You’ll Love
Indulge in a warm, hearty bowl of chicken and dumplings, the ultimate comfort food that’s easy to prepare and sure to delight.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 1 pound chicken thighs
- 4 cups chicken broth
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup milk
- 1 tablespoon olive oil
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 onion, chopped
Instructions
- In a large pot, combine chicken, broth, carrots, celery, and onion. Bring to a simmer and cook until chicken is tender.
- Remove chicken, shred, and return to the pot.
- In a bowl, mix flour, baking powder, and salt. Stir in milk and olive oil to form a dough.
- Drop spoonfuls of dough into the simmering broth. Cook for 15-20 minutes until dumplings are fluffy.
- Season with salt and pepper to taste. Serve hot.
Notes
- For extra flavor, add herbs like thyme or rosemary.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 750mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Chicken and Dumplings, Comfort Food, Easy Recipes