Chicken Chow Mein: Easy Recipe with Turkey Bacon Twist
A delicious twist on the classic Chicken Chow Mein featuring turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stir Fry
- Cuisine: Chinese
- Diet: Low Carb
Ingredients
Scale
- 1 pound chicken breast, sliced
- 4 ounces turkey bacon, chopped
- 2 cups chow mein noodles
- 1 cup bell peppers, sliced
- 1 cup carrots, julienned
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sesame oil
- 2 tablespoons vegetable oil
- 1/4 cup green onions, sliced
Instructions
- Cook the chow mein noodles according to package instructions and set aside.
- In a large skillet, heat vegetable oil over medium heat and add turkey bacon. Cook until crispy.
- Add sliced chicken breast to the skillet and cook until browned.
- Stir in minced garlic, bell peppers, and carrots. Sauté until vegetables are tender.
- Mix in the cooked chow mein noodles along with soy sauce, oyster sauce, and sesame oil. Toss everything together.
- Garnish with sliced green onions and serve hot.
Notes
- Use low-sodium soy sauce for a healthier option.
- Feel free to add more vegetables like broccoli or snow peas.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Chicken Chow Mein, Easy Recipe, Turkey Bacon