Chicken Street Tacos: Easy, Flavorful Meal for Any Night
Chicken street tacos are a simple yet delicious meal that can be enjoyed any night of the week.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Tacos
- Method: Skillet
- Cuisine: Mexican
- Diet: Gluten-Free
- 1 pound chicken breast
- 1 tablespoon olive oil
- 2 teaspoons taco seasoning
- 8 small corn tortillas
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup chopped cilantro
- 1/4 cup diced red onion
- 1 lime cut into wedges
- Heat olive oil in a skillet over medium heat.
- Add chicken and sprinkle with taco seasoning.
- Cook until chicken is no longer pink, about 6-8 minutes.
- Remove chicken from skillet and let it rest for a few minutes, then slice.
- Warm tortillas in a separate pan.
- Assemble tacos by placing chicken, lettuce, tomatoes, cilantro, and onion on each tortilla.
- Serve with lime wedges.
Notes
- For extra flavor, marinate the chicken in seasoning for at least 30 minutes before cooking.
Nutrition
- Serving Size: 2 tacos
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Chicken Street Tacos