Chicken Taco Soup: Easy Comfort Food for Your Family Dinner
A delicious and easy recipe for Chicken Taco Soup that your family will love.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Mexican
Ingredients
Scale
- 1 pound chicken breast
- 1 can black beans
- 1 can corn
- 1 can diced tomatoes
- 1 packet taco seasoning
- 4 cups chicken broth
- 1 onion, chopped
- 2 cloves garlic, minced
Instructions
- In a large pot, sauté onions and garlic until soft.
- Add chicken breast and cook until browned.
- Stir in taco seasoning, then add black beans, corn, diced tomatoes, and chicken broth.
- Bring to a boil, then reduce heat and simmer for 20 minutes.
- Shred the chicken and stir back into the soup before serving.
Notes
- Best served with tortilla chips.
- Can be topped with cheese, sour cream, or avocado.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 90mg
Keywords: Chicken Taco Soup, Comfort Food, Dinner Recipe