Chocolate Crinkle Cookies: The Best Easy Treat for Any Occasion
Chocolate Crinkle Cookies are a delightful treat that perfectly balance rich chocolate flavor with a delightful texture. Perfect for any occasion!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup powdered sugar for rolling
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together flour, cocoa powder, granulated sugar, brown sugar, vegetable oil, eggs, and vanilla until well combined.
- Add baking powder and salt, mix until smooth.
- Chill the dough in the refrigerator for at least 30 minutes.
- Once chilled, scoop out dough and roll into balls, then roll in powdered sugar.
- Place on a baking sheet lined with parchment paper and bake for 10-12 minutes.
- Let cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Notes
- For an extra chocolatey flavor, consider adding chocolate chips to the dough.
- Make sure to not overbake to maintain a chewy texture.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Chocolate Crinkle Cookies, cookies, dessert, easy recipe