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Chocolate Crinkle Cookies: The Easy Indulgence You’ll Love

Chocolate Crinkle Cookies

Deliciously indulgent chocolate crinkle cookies that are easy to prepare and perfect for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 2 large eggs
  • 1/4 cup vegetable oil
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/4 cup powdered sugar for dusting

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix flour, cocoa powder, baking powder, and salt.
  3. In another bowl, whisk together sugar, eggs, vegetable oil, and vanilla extract.
  4. Combine both mixtures until well blended.
  5. Chill the dough for about 30 minutes.
  6. Roll the dough into balls and coat with powdered sugar.
  7. Place on a baking sheet and bake for 10-12 minutes.
  8. Let cool before serving.

Notes

  • For extra chocolate flavor, add chocolate chips to the dough.
  • These cookies are best enjoyed fresh but can be stored for a few days.

Nutrition

Keywords: Chocolate Crinkle Cookies, chocolate cookies, dessert, sweet treats