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Cinnamon Sugar Snowball Cookies Recipe: Easy Treats for Everyone

Cinnamon Sugar Snowball Cookies Recipe

Learn how to make delicious Cinnamon Sugar Snowball Cookies quickly and easily with this simple recipe.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup powdered sugar
  • 2 cups all-purpose flour
  • 1/2 cup chopped nuts (walnuts or pecans)
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup granulated sugar for coating

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and powdered sugar until fluffy.
  3. Mix in the vanilla extract, cinnamon, and salt.
  4. Gradually add flour and nuts, mixing until just combined.
  5. Form the dough into small balls and place them on a baking sheet lined with parchment paper.
  6. Bake for 15-20 minutes or until the bottoms are lightly golden.
  7. While still warm, roll the cookies in granulated sugar.
  8. Let them cool on a wire rack before serving.

Notes

  • For a nut-free version, simply omit the nuts.
  • Store cookies in an airtight container to maintain freshness.

Nutrition

Keywords: Cinnamon Sugar Snowball Cookies, easy cookies, holiday treats