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Classic 3 Layer Vanilla Birthday Cake: The Best Homemade Delight

##Classic 3 Layer Vanilla Birthday Cake

This classic 3 layer vanilla birthday cake is a delightful treat that will make any celebration special.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • ¾ cup unsalted butter, softened
  • 1 cup milk
  • 4 large eggs
  • 1 tablespoon vanilla extract
  • 2 ½ teaspoons baking powder
  • ½ teaspoon salt

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, cream the butter and sugar together until light and fluffy.
  3. Add eggs one at a time, beating well after each addition. Stir in the vanilla.
  4. In another bowl, combine flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, alternating with milk.
  6. Pour batter into greased cake pans and bake for 25-30 minutes.
  7. Let the cakes cool before frosting with your favorite vanilla frosting.

Notes

  • Make sure all ingredients are at room temperature before starting.
  • For a richer flavor, add an extra teaspoon of vanilla extract.

Nutrition

Keywords: Classic 3 Layer Vanilla Birthday Cake, Vanilla Cake, Birthday Cake