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Coconut Dome with Chocolate Spread: An Indulgent Treat You’ll Love

Coconut Dome with Chocolate Spread

An indulgent dessert that combines the rich flavor of chocolate with the tropical taste of coconut.

Ingredients

Scale
  • 2 cups shredded coconut
  • 1 cup chocolate spread
  • 1/2 cup powdered sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/2 cup butter, softened
  • 1 teaspoon vanilla extract

Instructions

  1. In a mixing bowl, combine shredded coconut, powdered sugar, cocoa powder, and softened butter.
  2. Add vanilla extract and mix until well combined.
  3. Shape the mixture into dome shapes on a baking sheet.
  4. Chill the domes in the refrigerator for at least 30 minutes.
  5. Drizzle chocolate spread over the chilled domes before serving.

Notes

  • For a richer flavor, use dark chocolate spread.
  • Can be stored in an airtight container for up to a week.

Nutrition

Keywords: Coconut Dome, Chocolate Spread, Dessert, Indulgent Treat