Cowboy Breakfast Sliders: Easy, Flavorful Turkey Bacon Treats
A delicious and hearty breakfast option featuring turkey bacon and flavorful ingredients.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 sliders 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 8 slices turkey bacon
- 12 slider buns
- 6 large eggs
- 1 cup shredded cheese
- 1 tablespoon butter
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the turkey bacon until crispy.
- In a bowl, beat the eggs with salt and pepper, then scramble them in the pan with the bacon grease.
- Cut slider buns in half and place them on a baking sheet.
- Layer each bottom half with bacon, scrambled eggs, and cheese.
- Top with the other half of the bun and brush with melted butter.
- Bake for 10-15 minutes until the cheese melts and buns are golden.
Notes
- For extra flavor, add diced tomatoes or green onions.
- Can be made ahead and reheated.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 200mg
Keywords: Cowboy Breakfast Sliders, Turkey Bacon, Breakfast Sliders