Creamy Garlic Parmesan Chicken Pasta: Indulgent and Easy Recipe
The Ultimate Creamy Garlic Parmesan Chicken Pasta is the perfect comfort food!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces fettuccine pasta
- 2 tablespoons olive oil
- 1 pound chicken breast, diced
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt to taste
- Black pepper to taste
Instructions
- Cook fettuccine according to package instructions until al dente; drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add diced chicken and season with salt and pepper; cook until browned and cooked through.
- Add minced garlic and cook for an additional minute.
- Pour in heavy cream and bring to a simmer; stir in Parmesan cheese until melted and creamy.
- Add cooked fettuccine to the sauce and toss to combine.
- Serve immediately garnished with additional Parmesan if desired.
Notes
- For a healthier option, use whole grain or gluten-free pasta.
- Feel free to add vegetables like spinach or broccoli.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 3g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Creamy Garlic Parmesan Chicken Pasta, easy pasta recipe, indulgent pasta dish