Creamy Garlic White Pizza Sauce: The Best Recipe for Home Chefs
Learn how to make a creamy garlic white pizza sauce that’s perfect for any pizza night. This rich and flavorful sauce is easy to prepare and a favorite among home chefs.
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 cups 1x
- Category: Sauce
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon red pepper flakes (optional)
- In a saucepan, heat the olive oil over medium heat.
- Add the minced garlic and sauté until fragrant, about 1 minute.
- Pour in the heavy cream and bring to a simmer.
- Stir in the Parmesan cheese until melted and smooth.
- Season with salt, black pepper, garlic powder, and red pepper flakes, if using.
- Simmer for an additional 2-3 minutes until the sauce thickens slightly.
Notes
- For a thicker sauce, let it simmer longer.
- This sauce can be customized with herbs such as basil or oregano for added flavor.
Nutrition
- Serving Size: 1/4 cup
- Calories: 200
- Sugar: 1g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Creamy Garlic White Pizza Sauce, White Pizza Sauce Recipe, Pizza Sauce Recipe