Crock Pot Chicken and Gravy: Easy Comfort Food for Busy Nights
A delicious and easy recipe for Crock Pot Chicken and Gravy, perfect for busy weeknights.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 10 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Non-Vegetarian
- 4 boneless, skinless chicken breasts
- 1 packet ranch dressing mix
- 1 jar chicken gravy
- 1 cup chicken broth
- 1/4 cup butter
- Place the chicken breasts in the bottom of the Crock Pot.
- Sprinkle the ranch dressing mix over the chicken.
- Pour the chicken gravy and broth over the top.
- Add the butter on top.
- Cover and cook on low for 6-8 hours.
- Once cooked, shred the chicken and stir into the gravy before serving.
Notes
- Serve over rice or mashed potatoes for a complete meal.
- Leftovers can be reheated the next day.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Crock Pot Chicken and Gravy, Easy Recipes, Comfort Food