Crockpot Chicken Noodle Soup: The Easy Comfort Food You Need
Crockpot Chicken Noodle Soup is a hearty and comforting dish perfect for any day of the week.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 8 servings 1x
- Category: Soup
- Method: Crockpot
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 cups chicken broth
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon thyme
- 1 teaspoon rosemary
- 8 ounces egg noodles
- Salt and pepper to taste
Instructions
- In the crockpot, combine chicken, chicken broth, carrots, celery, onion, garlic, thyme, and rosemary.
- Cook on low for 6-8 hours or high for 3-4 hours.
- About 30 minutes before serving, add egg noodles.
- Season with salt and pepper to taste before serving.
Notes
- This soup can be easily customized with your favorite vegetables.
- For a creamier soup, stir in some heavy cream before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Crockpot, Chicken, Noodle, Soup, Comfort Food