Dump and Go Crockpot Soy Honey Garlic Chicken: Effortless Weeknight Delight
A simple and delicious recipe for a busy weeknight dinner that brings together soy sauce, honey, and garlic for a tasty chicken dish.
- Prep Time: 10 minutes
- Cook Time: 6-7 hours
- Total Time: 6 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Asian
- Diet: Gluten-free
Ingredients
Scale
- 2 pounds chicken thighs
- 1/2 cup soy sauce
- 1/4 cup honey
- 4 cloves garlic, minced
- 1 teaspoon ground ginger
- 1 tablespoon sesame seeds
- 3 green onions for garnish
Instructions
- In a bowl, mix together soy sauce, honey, garlic, and ginger.
- Place chicken thighs in the crockpot.
- Pour the sauce mixture over the chicken.
- Cover and cook on low for 6-7 hours or high for 3-4 hours.
- Once done, garnish with sesame seeds and chopped green onions before serving.
Notes
- Serve with rice or noodles for best results.
- Adjust the sweetness by varying the amount of honey.
Nutrition
- Serving Size: 1 plate
- Calories: 300
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Dump and Go, Crockpot, Soy Sauce, Honey, Garlic, Chicken