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Easy 20 Minute Butter Chicken: A Delicious Weeknight Delight

Easy 20 Minute Butter Chicken

A quick and tasty recipe for butter chicken ready in just 20 minutes!

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 2 tablespoons butter
  • 1 cup heavy cream
  • 1 tablespoon garlic, minced
  • 2 teaspoons ginger, grated
  • 2 tablespoons tomato paste
  • 1 teaspoon garam masala
  • 1 teaspoon turmeric
  • 1 teaspoon cayenne pepper
  • 1 teaspoon salt
  • 1 tablespoon cilantro, chopped

Instructions

  1. In a skillet, melt butter over medium heat.
  2. Add garlic and ginger, sauté for 1 minute until fragrant.
  3. Add diced chicken and cook until browned, about 5 minutes.
  4. Stir in tomato paste, spices, and salt.
  5. Pour in heavy cream and let simmer for 10 minutes.
  6. Garnish with cilantro before serving.

Notes

  • This dish can be served over rice or with naan.
  • For a milder flavor, reduce cayenne pepper.

Nutrition

Keywords: easy butter chicken, quick recipes, weeknight meals