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Easy Creamy Tomato Soup Recipe: Indulgent Comfort in Every Spoonful

Easy Creamy Tomato Soup Recipe
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This easy creamy tomato soup recipe is the perfect indulgent comfort food that warms your soul with every spoonful.

Ingredients

Scale
  • 2 cups canned crushed tomatoes
  • 1 cup heavy cream
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon dried basil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups vegetable broth

Instructions

  1. In a large pot, heat olive oil over medium heat. Add the chopped onion and sauté until translucent.
  2. Add the minced garlic and sauté for another minute until fragrant.
  3. Stir in the crushed tomatoes, vegetable broth, dried basil, salt, and black pepper. Bring to a simmer.
  4. Reduce heat and let the soup simmer for 20 minutes.
  5. Stir in the heavy cream and simmer for an additional 5 minutes.
  6. Blend the soup with an immersion blender until smooth, or transfer to a blender in batches.
  7. Adjust seasoning if needed and serve warm.

Notes

  • This soup can be served with grilled cheese sandwiches for a classic pairing.
  • For added flavor, top with fresh basil before serving.

Nutrition

Keywords: easy, creamy, tomato soup, recipe, comfort food

Find it online: https://www.familyfeastguide.com/easy-creamy-tomato-soup-recipe-indulgent-comfort-in-every-spoonful/