Introduction to Garlic Butter Baked Chicken Breast Recipe
Are you tired of the same old fast food routine? Let’s face it—convenience often leads to those greasy take-out meals that can leave you feeling sluggish and unsatisfied. That’s where the joy of homemade meals comes in! Opting for homemade dishes, like our garlic butter baked chicken breast recipe, can not only elevate your culinary skills but also bolster your overall well-being. Research shows that home-cooked meals are generally healthier, as they allow you to control ingredients, portions, and the cooking methods used. Plus, cooking can be a therapeutic activity that provides a welcome break from a hectic day.
Let’s dive a little deeper into why you should consider switching it up. Fast food may be quick, but it often lacks the nutrition your body craves. A well-prepared garlic butter baked chicken breast can be a rich source of protein, vitamins, and essential nutrients, helping you feel energized and focused—all crucial for navigating the demands of your busy life. According to experts from the Harvard T.H. Chan School of Public Health, cooking at home can significantly contribute to better overall nutrition and a healthier lifestyle.
Now, you might wonder, “Isn’t cooking at home time-consuming?” Well, that’s the beauty of this recipe! With minimal prep time and easy steps, dinner can be served in no time. Imagine the juicy baked chicken breast enveloped in rich garlic butter, filling your kitchen with mouthwatering aromas. It’s not just a meal; it’s an experience, and it can easily become a go-to dish in your repertoire of easy, delicious dinners.
In this garlic butter baked chicken breast recipe, we combine fresh ingredients with simple techniques to create a dish that stands out. Whether you’re preparing a cozy meal for one or planning a gathering with friends, this flavorful chicken breast will impress everyone at your table.
So grab your apron, and let’s embark on this delightful culinary journey together!
For more cooking tips and delicious recipes, check out these excellent resources from BBC Good Food and Food Network.

Ingredients for Garlic Butter Baked Chicken Breast
Essential ingredients for flavor-packed chicken
Creating a delicious garlic butter baked chicken breast recipe is all about selecting the right ingredients that will bring out the best flavors. Here’s what you’ll need for a mouthwatering dish:
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Chicken Breasts: Boneless, skinless chicken breasts are the star of this recipe, providing a lean protein source that cooks beautifully.
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Unsalted Butter: The foundation of our flavorful garlic butter. Using unsalted allows you to control the saltiness of the dish.
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Garlic: Fresh minced garlic is a must for that strong, aromatic flavor. Didn’t have garlic on hand? Learn more about the benefits of fresh garlic here.
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Fresh Herbs: Parsley, thyme, or rosemary will add a vibrant touch to the dish. Fresh herbs bring out the natural taste of the chicken.
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Lemon Juice: A squeeze of fresh lemon juice brightens the flavors and adds a refreshing tang.
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Salt and Pepper: Simple seasoning enhances the overall taste. Don’t underestimate these staples!
With these simple yet effective ingredients, you’re on your way to preparing a delightful meal that’s not only easy to make but is sure to impress. Want more chicken recipe ideas? Check out this chicken cooking guide for some inspiration!
Step-by-Step Preparation of Garlic Butter Baked Chicken Breast
Cooking should be a rewarding experience, and there’s nothing quite like the aroma of a garlic butter baked chicken breast wafting through your kitchen. This dish is not only simple to prepare but also a feast for the senses. Follow this comprehensive guide, and you’ll be on your way to creating a juicy, flavorful meal that even your pickiest eaters will devour. Let’s dive into the details!
Preheat the oven for perfect cooking
The first step to achieving the perfect garlic butter baked chicken breast is to preheat your oven. Set it to 375°F (190°C). Preheating the oven ensures that your chicken cooks evenly, allowing the juices to seal in right from the start. While that’s happening, you can focus on the chicken and the mouthwatering garlic butter mixture that will elevate this meal.
Prepare the chicken for seasoning
Next, take your chicken breasts (about 4 pieces) and rinse them under cold water. Pat them dry with paper towels—this prevents the chicken from steaming and ensures a nice sear when baking. If you want them to cook evenly, consider butterflying the breasts or pounding them slightly to a uniform thickness. Don’t forget, skinless, boneless chicken breasts are the way to go for a lean and tender bite!
Create the flavorful garlic butter mixture
In a small saucepan, melt about ½ cup of unsalted butter over low heat and add 4-5 cloves of minced garlic. Stir until the garlic turns fragrant and softens, about 2-3 minutes. For an extra kick, consider adding some fresh herbs like thyme or rosemary. You can find tips on using herbs effectively in your cooking here American Culinary Federation.
Why garlic in this recipe? Garlic is not just flavorful; it’s also packed with health benefits. According to the National Center for Complementary and Integrative Health, garlic can support heart health and bolster your immune system. Talk about a flavorful health boost!
Assemble the dish for baking
Now it’s time to bring all your components together. In a baking dish, drizzle a bit of the garlic butter mixture to coat the bottom. Place the chicken breasts in the dish and pour the remaining garlic butter over them. Ensure they’re well-coated for maximum flavor. Season the chicken with salt, pepper, and a sprinkle of paprika or Italian seasoning if you desire.
Bake the chicken to golden perfection
Slide the baking dish into your preheated oven and let your garlic butter baked chicken breast transform for about 25-30 minutes. You want that internal temperature to reach 165°F (74°C). Using a meat thermometer here is a game-changer.
Optional broiling for a crispy finish
If you love a crispy finish, here’s a little secret: during the last few minutes of baking, switch to the broil setting. Keep an eye on it, though! You only need about 2-3 minutes under the broiler to achieve that golden brown crust that makes the dish irresistible.
Let the chicken rest for maximum juiciness
When the chicken is beautifully baked, pull it out of the oven and allow it to rest for about 5-10 minutes. This step is crucial as it lets the juices redistribute throughout the meat, ensuring every bite is succulent. Think of it as giving your chicken a little “me time” before it gets served!
Serve and enjoy your delicious creation
Finally, slice the chicken breasts and drizzle any extra garlic butter from the dish over the top. Pair it with a fresh green salad or roasted vegetables for a balanced meal. Trust me, with this garlic butter baked chicken breast recipe, you’re in for a treat—one that’s sure to impress! Enjoy your cooking adventures, and don’t forget to share the joy of your meal with friends and family—after all, good food is meant to be shared!

Variations on Garlic Butter Baked Chicken Breast
When it comes to the garlic butter baked chicken breast recipe, there’s so much room for creativity! If you love the flavor of buttery garlic goodness but want to switch things up, here are a couple of delightful variations that will take your dish from classic to extraordinary.
Chicken Breast with Lemon and Herbs
For a fresh and zesty twist, try adding lemon and a mix of your favorite herbs. Simply add the juice of one lemon and zest to your garlic butter mixture. Toss in herbs like thyme, rosemary, or parsley—whatever tickles your taste buds! This not only brightens up the flavors but also enhances the aroma of your kitchen.
- Ingredients:
- 1 lemon’s zest and juice
- Fresh herbs: thyme, rosemary, or parsley (a handful of each works beautifully)
Bringing in the citrus adds a refreshing bite that contrasts beautifully with the richness of the garlic butter, making it a perfect option when you’re looking for something lighter. You can learn more about the benefits of incorporating lemon into your meals at Healthline.
Spicy Garlic Butter Baked Chicken
Ready to turn up the heat? For those who enjoy a spicy kick, this variation is for you. Start by mixing crushed red pepper flakes or a dash of hot sauce into your garlic butter before drizzling it over the chicken. You could even add some chopped jalapeños or a sprinkle of cayenne pepper to the mix.
- Ingredients:
- 1-2 teaspoons of crushed red pepper flakes or hot sauce
- Optional: chopped jalapeños for extra heat
This spicy twist can transform a casual dinner into a memorable feast. Not only does it excite the palate, but studies also suggest that spicy foods may even boost metabolism! Is there anything better than a delicious meal that helps you feel great too?
With these variations, your garlic butter baked chicken breast recipe will always have a fresh angle. Whether you crave zest or heat, you’re just a few tweaks away from elevating your dish!
Cooking Tips and Notes for Garlic Butter Baked Chicken Breast
Best Practices for Juicy Chicken
When making your garlic butter baked chicken breast recipe, keeping the chicken juicy is crucial for that melt-in-your-mouth experience. Here are some tried-and-true tips:
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Brine it right: Soak your chicken breasts in a simple saltwater solution for about 30 minutes before cooking. This helps retain moisture and flavor.
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Even thickness: Use a meat mallet to pound chicken breasts to ensure they cook evenly. This step prevents dry, overcooked edges.
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Perfect temperature: Bake your chicken at 375°F (190°C). This moderate heat allows for thorough cooking without drying out the meat. Aim for an internal temperature of 165°F (75°C) for safety.
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Let it rest: After baking, allow the chicken to rest for 5-10 minutes. This helps redistribute the juices back into the meat.
For further inspiration and techniques, check out resources like The Kitchn and Serious Eats for their expert tips on perfecting chicken dishes. Remember, juicy chicken is just a few tweaks away!

Serving Suggestions for Garlic Butter Baked Chicken Breast
Delicious side dishes to complement your meal
When it comes to elevating your garlic butter baked chicken breast recipe, choosing the right side dishes can turn a simple meal into something truly special. Here are some delightful options that pair perfectly with the buttery garlic goodness of your chicken.
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Roasted Vegetables: A colorful medley of seasonal vegetables, roasted to perfection, not only adds nutrition but also brightens your plate. Think bell peppers, zucchinis, and carrots lightly seasoned and tossed in olive oil.
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Crispy Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic will perfectly complement your chicken. For a twist, try adding a touch of sour cream for added richness.
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Quinoa Salad: Light and refreshing, a quinoa salad with cherry tomatoes, cucumbers, and a zesty lemon dressing adds an excellent crunch to balance the chicken’s richness.
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Garlic Bread: Who can resist warm, buttery garlic bread? It’s perfect for soaking up any leftover garlic butter sauce.
Pair these sides with your garlic butter baked chicken breast for a well-rounded meal that’s sure to impress. Need more inspiration? Check out EatingWell for more healthy side ideas!
Time Breakdown for Garlic Butter Baked Chicken Breast
Preparation time
Getting ready for your garlic butter baked chicken breast recipe is a breeze! You’ll need about 10 minutes to gather your ingredients and season your chicken. Just a little chopping and mixing, and you’ll be on your way to a delicious meal.
Cooking time
Once it’s in the oven, sit back and relax for about 25-30 minutes. This step allows the flavors to meld beautifully as the chicken bakes to juicy perfection.
Total time
In just about 40 minutes, you’ll have a comforting dish ready to serve! It’s perfect for weeknight dinners or meal prepping for a busy week. For more tips on how to enhance your cooking experience, check out resources like BBC Good Food and Allrecipes. Who knew a tasty dinner could be so easy?
Nutritional Facts for Garlic Butter Baked Chicken Breast
When preparing the delightful Garlic Butter Baked Chicken Breast Recipe, it’s essential to consider its nutritional content for a balanced diet. Here’s what you can expect:
Calories
Each serving of this savory dish contains approximately 320 calories. This makes it a satisfying option that won’t derail your daily caloric goals.
Protein Content
You’ll be pleased to find that this recipe offers a robust protein content of around 35 grams per serving. Protein is vital for muscle repair and growth, especially beneficial for those active young professionals among us.
Sodium Levels
With about 600 milligrams of sodium, the garlic butter baked chicken breast recipe is relatively moderate. However, it’s a good idea to monitor your sodium intake, especially if you’re keeping an eye on your heart health.
This dish is not only delicious but also a great source of nutrients! If you’re interested in more ways to incorporate healthy options into your diet, check out this Nutritional Guidelines source.
FAQs about Garlic Butter Baked Chicken Breast
Can I use chicken thighs instead of breasts?
Absolutely! While the garlic butter baked chicken breast recipe is designed specifically for breasts, chicken thighs can offer a richer flavor and juicier texture. Just keep in mind that thighs might need a bit longer to cook due to their higher fat content. Make sure to check for an internal temperature of 165°F for safety.
How do I store leftovers?
Leftover garlic butter chicken is a delight on its own and makes for great meal prep. Here are some simple steps to ensure freshness:
- Cool It Down: Allow the chicken to cool to room temperature.
- Wrap It Up: Place it in an airtight container or wrap it tightly in plastic wrap.
- Refrigerate: It should last about 3 to 4 days in the fridge.
- Freezing: If you want to enjoy it later, consider freezing! It can stay good for up to 3 months. Just thaw it in the fridge overnight before reheating.
What should I serve with garlic butter chicken?
Pairing is essential for a memorable meal! Here are some tasty side options to complement your garlic butter baked chicken breast:
- Roasted Vegetables: They add a flavorful crunch.
- Garlic Mashed Potatoes: Creamy and comforting.
- Steamed Broccoli or Asparagus: Light and nutritious choices.
- Cauliflower Rice: A low-carb alternative that’s also filling.
Feeling adventurous? Experiment with your sides to find the perfect match! For more ideas, check out this resource on healthy meal pairings to elevate your dining experience.
Conclusion on Garlic Butter Baked Chicken Breast
There’s something inherently satisfying about crafting a meal from scratch, and this garlic butter baked chicken breast recipe exemplifies just that. The rich aroma of buttery garlic wafting through your kitchen is more than just a promise of flavor—it’s an invitation to indulge in something homemade and nourishing.
When you take a moment to prepare this dish, you’re treating yourself and your loved ones to a culinary experience that fast food simply can’t replicate. Remember, cooking at home not only saves money but also enhances your culinary skills over time. Want to learn more about the health benefits of cooking at home? Check out this insightful article on Home Cooking Benefits.
So, whether you’re hosting friends or enjoying a cozy night in, this garlic butter baked chicken breast might just become your go-to recipe for deliciousness. Happy cooking!
PrintGarlic Butter Baked Chicken Breast Recipe for Juicy Flavor Bliss
A delightful recipe for garlic butter baked chicken breasts that guarantees juicy and flavorful results.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 4 chicken breasts
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon dried parsley
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- In a saucepan, melt the butter and add garlic, parsley, salt, and pepper.
- Place the chicken breasts in a baking dish and pour the garlic butter mixture over them.
- Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through.
- Let rest for 5 minutes before serving.
Notes
- For added flavor, consider marinating the chicken for a few hours.
- Serve with a side of vegetables or rice for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 1g
- Sodium: 700mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 90mg
Keywords: Garlic, Butter, Baked Chicken, Recipe, Juicy Chicken











