Garlic Parmesan Chicken and Potatoes: Easy Comfort Food Delight
Enjoy a delightful dish of Garlic Parmesan Chicken and Potatoes that brings comfort food to a whole new level.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken thighs
- 1 pound baby potatoes
- 4 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
- 1/2 cup Parmesan cheese, grated
- Preheat oven to 400°F (200°C).
- In a large bowl, combine olive oil, minced garlic, salt, pepper, and Italian seasoning.
- Add chicken thighs and potatoes, tossing to coat.
- Transfer to a baking dish and sprinkle Parmesan cheese on top.
- Bake for 35-40 minutes until chicken is cooked through and potatoes are tender.
- Serve hot and enjoy!
Notes
- For extra flavor, marinate the chicken in the seasoning mix for a few hours before baking.
Nutrition
- Serving Size: 1 thigh and some potatoes
- Calories: 500
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 7g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 150mg
Keywords: Garlic Parmesan Chicken and Potatoes