Garlic Parmesan Chicken and Potatoes: Easy Comfort Food Delight
A delicious and easy recipe for garlic parmesan chicken and potatoes that the whole family will love.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 2 pounds baby potatoes
- 1/2 cup grated parmesan cheese
- 1/4 cup olive oil
- 4 cloves garlic, minced
- 2 teaspoons Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- In a bowl, combine olive oil, garlic, Italian seasoning, salt, and pepper.
- Add chicken and potatoes to the bowl and mix until well coated.
- Arrange chicken and potatoes on a baking sheet.
- Sprinkle parmesan cheese over the top.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Serve hot and enjoy!
Notes
- This dish pairs well with a side salad.
- For extra flavor, marinate the chicken overnight.
Nutrition
- Serving Size: 1 chicken breast and a portion of potatoes
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Garlic Parmesan Chicken and Potatoes