Garlic Parmesan Chicken and Potatoes: Easy Comfort Food Delight
Enjoy this delicious Garlic Parmesan Chicken and Potatoes, a comforting dish perfect for any day of the week.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 2 pounds baby potatoes
- 4 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ cup grated Parmesan cheese
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine olive oil, garlic, Italian seasoning, salt, and pepper.
- Add chicken and potatoes to the bowl, then toss to coat them in the mixture.
- Place the chicken and potatoes in a baking dish.
- Sprinkle Parmesan cheese over the chicken and potatoes.
- Bake for 35-40 minutes or until the chicken is cooked through.
- Serve hot, garnished with fresh herbs if desired.
Notes
- For extra flavor, marinate the chicken overnight in the olive oil mixture.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 thigh and ½ cup potatoes
- Calories: 520
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 8g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Garlic Parmesan Chicken and Potatoes