Garlic Parmesan Chicken Potatoes: Indulgent Comfort Food Bliss
Indulge in the rich flavors of garlic parmesan chicken served with tender potatoes for a comforting meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken thighs
- 2 pounds baby potatoes
- 4 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine olive oil, garlic, oregano, salt, and pepper.
- Add chicken thighs and potatoes, tossing to coat evenly.
- Place chicken and potatoes on a baking sheet.
- Sprinkle parmesan cheese over the top.
- Bake for 30-35 minutes, until chicken is cooked through and potatoes are golden brown.
Notes
- For extra flavor, let the chicken marinate in the seasoning for at least 30 minutes before baking.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 120mg
Keywords: garlic parmesan chicken potatoes