Grinder Pasta Salad: Easy Recipe with Turkey Bacon and Chicken Ham
Discover how to make a delicious Grinder Pasta Salad, perfect for any gathering!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixed
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 8 ounces pasta
- 4 strips turkey bacon
- 4 ounces chicken ham
- 1 cup cherry tomatoes, halved
- 1/2 cup black olives, sliced
- 1/2 cup bell pepper, diced
- 1/2 cup red onion, finely chopped
- 1/4 cup mayonnaise
- 2 tablespoons vinegar
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Cook the pasta according to package directions, then drain and let cool.
- In a skillet, cook turkey bacon until crispy, then chop into pieces.
- In a large bowl, mix together the pasta, turkey bacon, chicken ham, cherry tomatoes, black olives, bell pepper, and red onion.
- In a small bowl, combine mayonnaise, vinegar, and Italian seasoning; mix well.
- Pour the dressing over the pasta salad and mix until well combined.
- Season with salt and pepper to taste.
- Chill for at least 30 minutes before serving.
Notes
- Feel free to add any other vegetables you like.
- This salad can be made a day ahead for flavors to meld.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Grinder Pasta Salad, pasta salad, turkey bacon, chicken ham, easy recipe