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Ground Beef and Zucchini Skillet: Easy Weeknight Comfort Dish

Ground Beef and Zucchini Skillet
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This Ground Beef and Zucchini Skillet is a quick and delicious weeknight meal that’s perfect for busy nights.

Ingredients

Scale
  • 1 pound ground beef
  • 2 medium zucchinis, sliced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 can (14.5 ounces) diced tomatoes

Instructions

  1. In a large skillet, brown the ground beef over medium heat until cooked through.
  2. Add the onion and garlic, sauté until softened.
  3. Stir in the zucchini, diced tomatoes, Italian seasoning, salt, and pepper.
  4. Cook for another 10-15 minutes, stirring occasionally, until the zucchini is tender.

Notes

  • This dish can be customized with your favorite vegetables.
  • Serve with rice or pasta for a heartier meal.

Nutrition

Keywords: Ground Beef, Zucchini, Skillet, Easy Recipe, Weeknight Dinner

Find it online: https://www.familyfeastguide.com/ground-beef-and-zucchini-skillet-easy-weeknight-comfort-dish/