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Harry Potter Butterbeer Cake: The Best Indulgent Treat at Home

Harry Potter Butterbeer Cake
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Indulge in the magical flavors of the Wizarding World with this delicious Harry Potter Butterbeer Cake. Perfect for fans and cake lovers alike!

Ingredients

Scale
  • 1 cup brown sugar
  • 1/2 cup unsalted butter
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup cream soda
  • 1/4 cup butterscotch sauce

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a cake pan.
  2. In a large bowl, cream together brown sugar and butter until smooth.
  3. Add eggs one at a time, mixing well after each addition.
  4. Stir in vanilla and buttermilk.
  5. In another bowl, combine flour, baking powder, baking soda, and salt.
  6. Gradually add dry ingredients to wet ingredients and mix until just combined.
  7. Stir in cream soda and butterscotch sauce until the batter is smooth.
  8. Pour batter into prepared cake pan and bake for 25-30 minutes or until a toothpick comes out clean.
  9. Let cool before frosting with additional butterscotch sauce if desired.

Notes

  • For an extra touch, top with whipped cream and a drizzle of butterscotch sauce.
  • This cake can be made ahead of time and stored in the refrigerator.

Nutrition

Keywords: Harry Potter, Butterbeer Cake, desserts, indulgent treats

Find it online: https://www.familyfeastguide.com/harry-potter-butterbeer-cake-the-best-indulgent-treat-at-home/