A healthier twist on the classic broccoli chicken casserole that the whole family will love.
Author:Souzan
Prep Time:15 minutes
Cook Time:30 minutes
Total Time:45 minutes
Yield:6 servings 1x
Category:Casserole
Method:Baking
Cuisine:American
Diet:Healthy
Ingredients
Scale
2 cups cooked chicken, shredded
3 cups broccoli florets
1 cup brown rice, cooked
1 cup cheddar cheese, shredded
1 can cream of chicken soup
1 cup low-sodium chicken broth
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon black pepper
1/2 teaspoon salt
1 cup breadcrumbs, for topping
Instructions
Preheat the oven to 350°F (175°C).
In a large mixing bowl, combine cooked chicken, broccoli, brown rice, cheddar cheese, cream of chicken soup, chicken broth, garlic powder, onion powder, black pepper, and salt.
Mix until well combined and pour into a greased 9×13 inch baking dish.
Sprinkle breadcrumbs evenly over the top.
Bake in the preheated oven for 25-30 minutes until bubbly and golden brown on top.
Notes
Feel free to add more vegetables like carrots or peas for extra nutrition.
This dish can be made ahead of time and stored in the refrigerator.