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Heart Birthday Cake: The Best Recipe for a Sweet Surprise

heart birthday cake
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A delightful heart-shaped birthday cake perfect for surprising your loved ones. This recipe captures the essence of a celebratory occasion with a delicious flavor and beautiful presentation.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 1 cup unsalted butter, softened
  • 4 large eggs
  • 1 cup milk
  • 2 ½ teaspoons baking powder
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • 2 cups frosting of choice

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Grease and flour a heart-shaped cake pan.
  3. In a large bowl, cream together the butter and sugar until light and fluffy.
  4. Add the eggs one at a time, beating well after each addition.
  5. Mix in the vanilla extract.
  6. In another bowl, combine the flour, baking powder, and salt.
  7. Gradually add the dry ingredients to the wet ingredients, alternating with milk, starting and ending with the flour mixture.
  8. Pour the batter into the prepared pan and smooth the top.
  9. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
  10. Let the cake cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
  11. Once cooled, frost the cake with your favorite frosting.

Notes

  • This cake is best served fresh but can be kept for a few days in an airtight container.
  • For a fun twist, consider adding sprinkles to the frosting.

Nutrition

Keywords: heart birthday cake

Find it online: https://www.familyfeastguide.com/heart-birthday-cake-the-best-recipe-for-a-sweet-surprise/