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Heart Cake Birthday: The Best Homemade Delight for Loved Ones

Heart Cake Birthday

This heart cake is the perfect homemade treat for any birthday celebration, embodying love and joy in every slice.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 and 1/2 cups granulated sugar
  • 1 cup unsalted butter
  • 4 large eggs
  • 1 cup milk
  • 1 tablespoon vanilla extract
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup frosting of choice

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a heart-shaped cake pan.
  2. In a bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the milk and vanilla extract.
  5. In a separate bowl, combine the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  7. Pour the batter into the prepared cake pan.
  8. Bake for 30-35 minutes or until a toothpick comes out clean.
  9. Let the cake cool before frosting.
  10. Decorate with frosting and any desired toppings.

Notes

  • This cake can be decorated with fresh fruits or edible flowers for an extra touch.

Nutrition

Keywords: Heart Cake Birthday