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Hello Kitty Cake: The Best Easy Recipe for Sweet Moments

Hello Kitty Cake

Learn how to make a delightful Hello Kitty Cake that brings joy to any occasion with this easy recipe!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 1 cup unsalted butter
  • 4 large eggs
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 1 cup whole milk
  • 2 teaspoons vanilla extract
  • 4 cups powdered sugar (for frosting)
  • 1 cup butter (for frosting)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, beating well after each addition.
  4. In another bowl, mix the flour, baking powder, and salt.
  5. Gradually add the flour mixture to the creamed mixture alternately with the milk and vanilla.
  6. Pour the batter into a greased cake pan.
  7. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
  8. Let the cake cool before frosting.
  9. For frosting, blend the butter and powdered sugar until smooth and spread evenly over the cooled cake.
  10. Decorate with Hello Kitty design as desired.

Notes

  • For added flavor, consider adding a hint of almond extract.
  • This cake can be made a day in advance and stored properly.

Nutrition

Keywords: Hello Kitty Cake, cake recipe, easy cake, kids cake, fun dessert