Homemade Ginger Ale: Refreshingly Easy Recipe for All Occasions
This Homemade Ginger Ale is a refreshing beverage that’s easy to make and perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Beverages
- Method: stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh ginger, peeled and sliced
- 1 cup sugar
- 1 cup water
- 2 cups sparkling water
- 1 lemon, juiced
Instructions
- In a pot, combine ginger, sugar, and water.
- Bring to a boil, then let simmer for 10 minutes.
- Remove from heat and allow to cool.
- Strain the ginger syrup into a pitcher.
- Add sparkling water and lemon juice. Stir gently.
- Serve over ice.
Notes
- For extra flavor, add mint leaves or lime juice.
- This ginger ale can be stored in the refrigerator for up to a week.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 30g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Homemade Ginger Ale, Refreshing Drink, Easy Recipe