Honey Garlic Glazed Salmon: Easy Recipe for a Flavorful Dinner
This Honey Garlic Glazed Salmon is a quick and delicious way to prepare salmon, perfect for dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon sesame oil
- 1 tablespoon green onions, chopped
Instructions
- In a bowl, mix honey, soy sauce, minced garlic, olive oil, and sesame oil.
- Marinate the salmon fillets in the mixture for at least 30 minutes.
- Preheat the grill or oven to medium-high heat.
- Place the salmon fillets on the grill or in a baking dish.
- Cook for about 6-8 minutes on each side, or until the salmon is cooked through.
- Garnish with chopped green onions before serving.
Notes
- Serve with steamed vegetables or rice for a complete meal.
- Store leftover salmon in an airtight container in the refrigerator for up to 2 days.
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 25g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Honey Garlic Glazed Salmon