Juicy Garlic Parmesan Chicken Meatloaf with Turkey Bacon Delight
A mouthwatering chicken meatloaf infused with garlic and parmesan, wrapped in turkey bacon for an extra layer of flavor.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 pound ground chicken
- 1 cup breadcrumbs
- 1/2 cup grated parmesan cheese
- 1/4 cup chopped parsley
- 2 cloves garlic, minced
- 1 large egg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 6 slices turkey bacon
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine ground chicken, breadcrumbs, parmesan cheese, parsley, garlic, egg, salt, and pepper.
- Mix until well combined.
- Form the mixture into a loaf and place it in a baking dish.
- Wrap the turkey bacon around the meatloaf.
- Bake for 45-50 minutes or until the internal temperature reaches 165°F (74°C).
- Let it rest for 10 minutes before slicing and serving.
Notes
- For best flavor, allow the meatloaf to sit for 10 minutes before slicing.
- Serve with your favorite sides like mashed potatoes or a salad.
Nutrition
- Serving Size: 1 slice
- Calories: 290
- Sugar: 1g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 75mg
Keywords: Juicy Garlic Parmesan Chicken Meatloaf, chicken meatloaf, turkey bacon, easy meatloaf recipe