Kafta BBQ: Easy and Juicy Skewers for Your Next Cookout
Discover the deliciousness of Kafta BBQ with easy and juicy skewers perfect for your next cookout.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: BBQ
- Method: Grilling
- Cuisine: Middle Eastern
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup finely chopped onion
- 2 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1 tsp ground cumin
- 1 tsp ground allspice
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup olive oil
- 6 to 8 skewers
Instructions
- In a large bowl, combine the ground beef, chopped onion, garlic, parsley, cumin, allspice, salt, and black pepper.
- Mix well until all ingredients are thoroughly combined.
- Divide the meat mixture into equal portions and shape them onto skewers.
- Preheat your grill to medium-high heat and brush with olive oil.
- Grill the kafta skewers for about 8 to 10 minutes, turning occasionally, until fully cooked.
- Serve hot with your favorite sides.
Notes
- Make sure the grill is well-oiled to prevent sticking.
- You can soak wooden skewers in water for 30 minutes to prevent them from burning on the grill.
Nutrition
- Serving Size: 1 skewer
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 70mg
Keywords: Kafta, BBQ, skewers, cookout