Leek Gratin: A Delicious Comfort Food with Turkey Bacon and Chicken Ham
Experience the rich flavors of Leek Gratin, enhanced with turkey bacon and chicken ham, perfect for cozy dinners.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 2 cups sliced leeks
- 1 cup diced turkey bacon
- 1 cup diced chicken ham
- 2 cups heavy cream
- 1 cup grated cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon nutmeg
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy.
- Add the leeks and cook until softened.
- In a baking dish, layer the leeks, turkey bacon, and chicken ham.
- Pour the heavy cream over the layers and sprinkle with cheese.
- Season with salt, pepper, and nutmeg.
- Bake for 25-30 minutes until golden and bubbly.
Notes
- For a vegetarian version, omit the bacon and ham.
- Serves well with a side salad.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Leek Gratin, comfort food, turkey bacon, chicken ham