Loaded Potato Taco Bowl: Indulgent Flavor with Turkey Bacon and Chicken Ham
A delicious Loaded Potato Taco Bowl featuring turkey bacon and chicken ham for a perfect indulgent meal.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 large potatoes
- 4 slices turkey bacon
- 1 cup diced chicken ham
- 1 cup shredded cheese
- 1/2 cup sour cream
- 1/4 cup chopped green onions
- 1 tablespoon taco seasoning
Instructions
- Preheat the oven to 400°F (200°C).
- Wash and pierce the potatoes, then bake for about 45 minutes or until tender.
- While the potatoes are baking, cook the turkey bacon in a skillet until crispy, then crumble.
- In the same skillet, add the diced chicken ham and taco seasoning, cooking until heated through.
- Once the potatoes are baked, slice them open and fluff the insides with a fork.
- Layer the turkey bacon, chicken ham, shredded cheese, and sour cream on top of the potatoes.
- Garnish with chopped green onions before serving.
Notes
- For extra flavor, add hot sauce to taste.
- This recipe is customizable; feel free to add your favorite toppings.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 50mg
Keywords: Loaded Potato Taco Bowl, turkey bacon, chicken ham, indulgent meal